Peppers Beach Club, Port Douglas
Dining
Embracing its beautiful location in Queensland's stunning Tropical North, Sublime Bar & Grill exudes a relaxed yet chic atmosphere with a beach style feel. With a focus on contemporary Australian cuisine, our Executive Chef Dennis Ris has specially crafted a menu to reflect the seasons and to ensure guests experience only the freshest local produce.
Succumb to the delicate flavours of crisp fried soft shell crab served with homemade chilli jam, wasabi aioli and flat bread before delighting in confit pork belly, baby beetroot and rocket salad with soft herbed Meredith goats cheese.
For breakfast, choose from the continental buffet or one of our hot a la carte options while lunch is served either poolside on the beach, on the cafe terrace or in the restaurant. Dinner is served nightly at Sublime Bar & Grill and we welcome you to liaise with our food and beverage staff to arrange your evening dinner reservation.
A beachside BBQ is served every Wednesday and a Mediterranean grill every Sunday in an intimate setting around the Cafe Terrace poolside.
Sublime fully licensed bar is open daily from 10.00am until late. Come in and try one of our many delightful beverages or simply relax by the beach pool and have your beverage delivered to your sunlounge.
In-room dining includes candlelit dinners on your private balcony or you can select your choice of meat in one of our barbeque packs. Create your own dinner by selecting from a choice of delectable options.
Why not unwind in the serene surrounds of Peppers Beach Club and take advantage of our relaxing spa and lunch package, which includes lunch and a beverage poolside at Sublime Bar and Grill and an exquisite 45 minute treatment at the tranquil Peppers Spa.
*Please note during wet season the restaurant will be closed for dinner on Thursdays.
Breakfast: 7.00am - 10.30am
Lunch: 12.00noon - 6pm
Dinner: 6.00pm - 8.30pm
Download Sublime Bar & Grill Degustation Menu
Download Peppers Beach Club Spa & Lunch package