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The acclaimed onsite Season restaurant, located at Peppers Salt Resort & Spa, has won many accolades for its celebrated Chefs and seasonal menu, dedicated to fresh produce from the volcanic soils of the region. Whether it's an intimate dinner for two, cocktails or share plates with friends, Season Restaurant at Peppers Salt Resort & Spa showcases the best of the region’s finest food and wine. With nearby Salt Village offering a range of alternative dining establishments, you’ll be spoilt for choice.
Enjoy organic and fresh produce from local growers when it is at its seasonal best. The volcanic region of Northern New South Wales is perfect for growing luscious fruits and vegetables. Season's meat is also sourced locally, like pork from the quaint village of Bangalow and hormone free chicken from Alstonville.
Enjoy an evening of indulgence and treat your special someone this Valentine's Day with our five course beautifully prepared degustation menu at Season Restaurant. Five Course Degustation Menu, $79* per person, food only, $129* per person, with matched wines.
Please be advised our restaurant operates on NSW Daylight savings time
For bookings, please call (02) 6674 7766