Peppers Anchorage

Delicious dining

Experience the racing event of the year in style at Merretts Restaurant at Peppers Anchorage. When the Melbourne Cup race runs on November 2, you can be with family, friends or colleagues enjoying a sparkling wine on arrival, buffet style lunch, racing on the big screen and some fun with a best hat prize, sweep stakes and more.

Lunch is from 12.30pm, from $55 per person. Then on November 7, enjoy a Jazz on the Waterfront lunch to celebrate the Tastes of the Bay Jazz Food and Wine Festival. Also, on November 20, take pleasure in fine wining and dining at the Wine Maker’s Dinner.

From 7pm, as part of Peppers Anchorage’s signature dining series, enjoy a degustation dinner from $115 per person, featuring a local wine maker to carefully match featured wines with each course.

To book for any event, call 02 4984 2555 or email

Boardwalk bliss

Get in the mood for seafood with the Mussels & Boutique Beer Boardwalk Dinner planned for Friday, October 22, at Peppers Anchorage marina on the boardwalk. 

The evening will include a delicious three course dinner with mussels, with boutique beer tasting and a drink on arrival. This signature  dinner is from 6.30pm, for $60 per person. Call 02 4984 2555 or email

Christmas choices

Celebrate Christmas on the waterfront at Peppers Anchorage, Port Stephens, with a choice of three delicious dining options: Christmas buffet lunch in the Chesworth Room overlooking the water for  $115 per adult and $49 per child; 6 course Christmas degustation lunch in Merretts Restaurant for $135 per adult and $49 per child; Christmas Buffet Dinner in Merretts Restaurant for $99 per adult and $49 per child.

As for Christmas parties, allow Peppers Anchorage’s exceptional service, gourmet dining and fine wine, combined with a stunning location to be the ‘talking point’ for your Christmas party. A variety of function areas are available catering for up to 100 guests with all packages including Christmas theming, table centrepieces and bon bons.

Christmas packages from $80* per person. Call 02 4984 2555 or email

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© Mantra Group 2013