Peppers Anchorage

Dinner with a difference

Last year more than $20,000 was raised, so this year organisers are hoping for a great result at the Salty Sea Dogs’ Winter Indulgence Dinner.

The night will be held at Peppers Anchorage to provide a gourmet evening out for guests and raise funds for Cystic Fibrosis - the most common life threatening, recessive genetic condition affecting Australian children.

The evening will include three courses designed by Executive Chef Ludovic Poyer, selected wine and beer, a live and silent auction, raffle, special prizes and entertainment. Funds will assist in research towards finding a cure.

The dinner will on  Saturday, July 17, from 6.30pm at Peppers Anchorage in Corlette Point Road, Port Stephens.

Tickets are $95* and can be booked by phoning Peppers Anchorage on 02 4984 2555 or emailing anchorage@peppers.com.au

 

 

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