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Peppers Beach Club & Spa Past Event

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Peppers Beach Club & Spa at Palm Cove held an irresistible gourmet event on 10 and 11 August to entice food lovers to experience their ‘Gourmet Food Trail’ with a weekend full of the best locally sourced food and wine.

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Peppers Beach Club & Spa 'In Season' Event

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10 - 12 August, Palm Cove - Tropical North Queensland: When celebrating all things gourmet, the trail can take you all kinds of interesting places. Add yourself and a few close friends to a weekend in the tropics with some highly memorable occasions, not least dinner hosted by author of 2012 Good Wine Guide, Nick Stock.

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Daintree Estates Chocolate Mousse Recipe

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Have you got a sweet tooth? Try Lime & Pepper restaurant's 'Daintree Estates Chocolate Mousse'.

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Peppers Parehua 

Wine Wars: Ata Rangi vs. Wirra Wirra

26 April 2014: The Pavilion Restaurant at Peppers Parehua, Martinbourgh and Nick Stock, one of Australia’s most prolific wine commentators, invites you to a gourmet experience featuring the best in local and regional artisan food and wine.

© Mantra Group 2013