February 01, 2013 12:02:07 PM
An ongoing passion for culinary excellence and gourmet experiences has again resulted in top industry recognition for Peppers Retreats & Resorts, with a win of five Australian Good Food Guide (AGFG) Chef's Hat Awards.
July 05, 2012 10:02:53 AM
Peppers Coorabell Retreat welcomes its new head chef, Brendon Haras. During his career Brendon has cooked for stars such as John Travolta, Silverchair, Penelope Cruz, as well as a private chef to Tom Cruise, and Elle Macpherson.
June 13, 2012 12:06:53 PM
A review of Wilson's by the Creek restaurant at Peppers Coorabell Retreat in the Byron Hinterland (Sydney Morning Herald).
June 13, 2012 11:49:03 AM
Two Peppers restaurants,
Season at Peppers Salt Resort & Spa
Kingscliff and Wilson's by the Creek at
Peppers Coorabell Retreat Byron Bay, have been awarded Chef's Hats in the 2012
Australian Good Food Guide (AGFG)
Chef Hat Awards. (Story from Senior Lifestyle South Coast, South Coast NSW).
26 April 2014: The Pavilion Restaurant at Peppers Parehua, Martinbourgh and Nick Stock, one of Australia’s most prolific wine commentators, invites you to a gourmet experience featuring the best in local and regional artisan food and wine.