27th June 2014: Enjoy 5 courses designed by internationally renowned Executive Chef Thomas Ege, with two masked wines poured for entree, main and dessert. Choose your favourite wines and at the end of the evening, the winning Wine Wars winemaker will be revealed.
A visit to the award-winning Peppers Beach Club & Spa at picturesque Palm Cove just got a whole lot tastier for guests with the announcement of a new chef and his delectable new menus.
Tropical North Queensland was treated to a feast extravaganza when MasterChef and Peppers teamed up in Palm Cove for a seven-course degustation dinner.
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About Nick Stock
Chocolate Mousse Cake Recipe
VIDEO: How to cook Bangalow Pork Belly