World class facilities, including a 18-hole championship golf course and award-winning winery make Peppers Carrington Resort the ultimate escape. Treat your palette to a selection of gourmet foods showcasing the produce available on and around the far north resort and prepared by expert Chefs.
Braised Beef Cheeks Recipe
Gourmet Food Trail Event Packages
About Nick Stock
Chocolate Mousse Cake Recipe
VIDEO: How to cook Bangalow Pork Belly
26 April 2014: The Pavilion Restaurant at Peppers Parehua, Martinbourgh and Nick Stock, one of Australia’s most prolific wine commentators, invites you to a gourmet experience featuring the best in local and regional artisan food and wine.