Experience the best of delectable food and wine in the Wairarapa region at the heart of the Classic New Zealand Wine Trail. Discover a rich blend of history, art galleries and boutique stores and sample the many colours and flavours of the finest wines and produce just a short stroll from Peppers Parehua Martinborough, while enjoying the dramatic vistas.
Braised Beef Cheeks Recipe
Gourmet Food Trail Event Packages
About Nick Stock
Chocolate Mousse Cake Recipe
VIDEO: How to cook Bangalow Pork Belly
26 April 2014: The Pavilion Restaurant at Peppers Parehua, Martinbourgh and Nick Stock, one of Australia’s most prolific wine commentators, invites you to a gourmet experience featuring the best in local and regional artisan food and wine.