April 28, 2014 2:42:56 PM
9-11 May 2014: A jam packed weekend in the tropics at Peppers Beach Club at Port Douglas is a once-off event perfect if you enjoy the luxury of a gourmet escape with VIP service and tours included.
April 25, 2014 1:42:50 PM
Indulge in a tropical 3 night escape on the shores of Palm Cove, where you will sip French Champagne and receive a personal introduction to a degustation of the rainforest region hosted by Nick Stock.
April 04, 2014 12:44:45 PM
You'll love this broccolini with chilli and burnt-garlic vinaigrette recipe, which comes from Sydney chef Mat Lindsay at Ester and appears in the April issue of Gourmet Traveller.
March 20, 2014 3:38:05 PM
On Friday 14th March, the inaugural Southern Highlands Wine Region Festival ‘Wine Time’ was held at Peppers Manor House in the beautiful Southern Highlands. Kater’s restaurant hosted the wine maker from Cuttaway Hill Vineyard, which included six courses designed by Executive Chef Daniel James with perfectly matched wines.
March 20, 2014 2:33:11 PM
26 April 2014: The Pavilion Restaurant at Peppers Parehua, Martinbourgh and Nick Stock, one of Australia’s most prolific wine commentators,
invite you to a gourmet experience featuring the best in local and regional artisan food and wine.