14 - 15 September: One thing all food enthusiasts share is a love of sharing. Meet the passionate locals behind the gourmet scene of Queensland’s scenic Coral Coast and taste the tropical trail at the source of its many ocean and warm climate ingredients. This includes a dinner hosted by author of 2012 Good Wine Guide, Nick Stock.
A review of Tides Restaurant & Bar at Peppers Airlie Beach, Whitsundays (News Mail, Bundaberg).
Gourmet Food Trail Event Packages
About Nick Stock
Chocolate Mousse Cake Recipe
VIDEO: How to cook Bangalow Pork Belly