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A jam packed weekend in the tropics

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9-11 May 2014: A jam packed weekend in the tropics at Peppers Beach Club at Port Douglas is a once-off event perfect if you enjoy the luxury of a gourmet escape with VIP service and tours included.

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A VIP stop on the tropical trail

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Indulge in a tropical 3 night escape on the shores of Palm Cove, where you will sip French Champagne and receive a personal introduction to a degustation of the rainforest region hosted by Nick Stock.

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Wine Wars: Ata Rangi vs. Wirra Wirra

26 April 2014: The Pavilion Restaurant at Peppers Parehua, Martinbourgh and Nick Stock, one of Australia’s most prolific wine commentators, invite you to a gourmet experience featuring the best in local and regional artisan food and wine.

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Trail within a Trail VIP Tour

28-29 March 2014: Share a passion and respect for great food and wine with the providores of the Martinborough at Peppers Parehua. Join the ‘Trail within a Trail’ with Chef Abraham Ellis and Nick Stock, of Gourmet Traveller WINE who will be hosting a degustation dinner event in Pavillion Restaurant.

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Wine Wars Brokenwood vs Yalumba

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14 June 2014: Chez Pok at Peppers Guest House, Hunter Valley and Nick Stock, one of Australia's most prolific wine commentators invite you to a gourmet experience featuring the best in local and regional artisan food and wine.

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