July 23, 2012 11:17:30 AM
Peppers Manor House has a new addition to the Katers Restaurant kitchen – Executive Chef Twan Wyers. Having cooked for the likes of the Rolling Stones, Tina Turner and royalty, Chef Wyers will now bring his talents to the tables at Katers.
July 17, 2012 12:58:15 PM
This recipe for Mooloolaba king prawns (courtesy of Executive Chef Gregory Devine - Tides Restaurant & Bar, Peppers Airlie Beach) is simply delicious.
July 17, 2012 12:06:03 PM
14 - 15 September: One thing all food enthusiasts share is a love of sharing. Meet the passionate locals behind the gourmet scene of Queensland’s scenic Coral Coast and taste the tropical trail at the source of its many ocean and warm climate ingredients. This includes a dinner hosted by author of 2012 Good Wine Guide, Nick Stock.
Try Executive Chef Warrick Brook's recipe for "easy to cook, but extremely tasty!" chocolate mousse cake.
Peppers Cradle Mountain Lodge in Tasmania recently held their Tastings at the Top event, showcasing magnificent wines, local produce and the stunning Lodge itself. Read the latest review of the event featured on liveeverylastminute.com.au.
26 April 2014: The Pavilion Restaurant at Peppers Parehua, Martinbourgh and Nick Stock, one of Australia’s most prolific wine commentators, invites you to a gourmet experience featuring the best in local and regional artisan food and wine.