July 16, 2012 11:11:59 AM
Leading the team at Montfort’s Dining Room is Executive Chef, Warrick Brook. Warrick has been living and working in the Southern Highlands for the past 10 years and has worked in the hospitality industry for over 20 years.
Try Executive Chef Warrick Brook's recipe for "easy to cook, but extremely tasty!" chocolate mousse cake.
Peppers Cradle Mountain Lodge in Tasmania recently held their Tastings at the Top event, showcasing magnificent wines, local produce and the stunning Lodge itself. Read the latest review of the event featured on liveeverylastminute.com.au.
July 05, 2012 10:02:53 AM
Peppers Coorabell Retreat welcomes its new head chef, Brendon Haras. During his career Brendon has cooked for stars such as John Travolta, Silverchair, Penelope Cruz, as well as a private chef to Tom Cruise, and Elle Macpherson.
17 - 18 August: We invite you to join us at one of our Peppers Southern Highlands 'In Season' weekend events in association with Gourmet Traveller.
22-24 June 2013: Join us at Peppers Cradle Mountain Lodge, one of Tasmania’s iconic wilderness experiences, as we celebrate the 19th year of Tasmania’s premier culinary event.