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Pineapple Punch Recipe

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Brought to you by Australian Gourmet Traveller Magazine: Beat the heat this summer with this recipe for refreshing pineapple punch. Sweet and icy cold; it's the perfect treat for Australia Day!

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Barbecued Snapper in Banana Leaves Recipe

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Brought to you by Australian Gourmet Traveller Magazine: Makeover your weekly cooking repertoire and try your hand at flavour-packed barbecued snapper in banana leaves with sambal belacan.

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Prawn Carpaccio Recipe

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Brought to you by Australian Gourmet Traveller Magazine: Shake up your meal routine and try out something different for dinner with this prawn carpaccio recipe.

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In Season: Seasonal & Regional Produce - Video

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Nick Stock from Gourmet Traveller WINE joins Executive Chef Reuben Radonich from Season restaurant, Peppers Salt Resort & Spa, to talk about key in season local ingredients.

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Chef Profile - David Willcocks

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A story in the newspaper and a touch of serendipity led David Willcocks to The Argus Dining Room at Peppers Mineral Springs Retreat, Hepburn Springs.

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Peppers Guest House

A grand weekend in the Southern Highlands

8-9 August 2014: Stop off at Bowral for a gourmet encounter with the Southern Highlands food trail. You’ll be introduced to the best of the region on arrival, with drinks hosted by one of our neighbouring wineries.

© Mantra Group 2013