October 29, 2013 4:13:02 PM
Chez Pok Restaurant at Peppers Guest House, Hunter Valley, has a new Executive Chef Alexis Agapiou. Alexis grew up with strong culinary influences from an Italian mother and Cypriot father and is passionate about bringing his wealth of experience to his new role.
October 23, 2013 11:56:35 AM
Guests at Peppers Awaroa Lodge, located in the pristine wilderness setting of the South Island’s Abel Tasman National Park, are set to enjoy world-class dining with the appointment of Jon Monaghan as Executive Chef.
October 09, 2013 11:28:09 AM
Katers Restaurant at Peppers Manor House has appointed a new Executive Chef. Leading the team at Manor House is Executive Chef, Daniel James. Daniel is an award winning chef who has worked in the hospitality industry for over 15 years.
September 24, 2013 9:54:52 AM
Peppers Executive Chef of Peppers Cradle Mountain Lodge, Jee Lee joined the team in February 2008 as Chef de Partie. His experience takes him back to his training in Canada at the Le Cordon Bleu Institute. Jee has been the culinary mastermind to many wine maker dinners and 'Tastings at the Top' events.
Peppers on the Point's Chef Craig Martin has been named Outstanding Chef at the prestigious Rotorua Hospitality awards.The 35-year-old local recently won the coveted accolade after being voted by his industry peers at a Gala Awards night.
24-25 January 2014: The Italians really know how to do a long, lazy lunch in the great outdoors. This summer, the Manor House will be transformed for one day to serve a Mediterranean feast. Please join us for the best of the local summer produce, some of which you will sample on a hosted tour of Montrose Berry Farm in the morning.