Read the latest review of Restaurant Sanctuary at Peppers Guest House in the Hunter Valley, featured in the Newcastle Herald (26 Nov, 2011).
Click the article below to read the full story:
For more information or to make a reservation, contact Restaurant Sanctuary on (02) 4993 8999 or email restaurantsanctuary@peppers.com.au.
Chef Profile: John Edwards
Chez Pok returns to the Hunter Valley
Hunter Valley Gourmet Food Trail Weekend
New ‘head of house’ for Peppers in Hunter Valley
Braised Beef Cheeks Recipe
Gourmet Food Trail Event Packages
About Nick Stock
Chocolate Mousse Cake Recipe
VIDEO: How to cook Bangalow Pork Belly
22-24 June 2013: Join us at Peppers Cradle Mountain Lodge, one of Tasmania’s iconic wilderness experiences, as we celebrate the 19th year of Tasmania’s premier culinary event.